Description
True Mfg. – General Foodservice TSSU-72-18M-B-HC Refrigerated Prep Tables – TSSU-72-18M-B-HC
18-Pan • 3 Solid Doors • Hydrocarbon Refrigerant • Made in USA
Built for the busiest kitchens, the True TSSU-72-18M-B-HC keeps ingredients fresh, organized, and immediately at hand. Its patented forced-air design chills both the 18-pan mega-top and the cabinet interior to a food-safe 33 °F–41 °F, while a full-length 8 7⁄8″ cutting board creates the perfect prep station for sandwiches, salads, wraps and more.
Features
- Includes eighteen (18) 1⁄6-size, 4″-deep clear polycarbonate food pans (NSF-approved).
- Stainless steel, foam-insulated lid & hood minimize condensation and lock in cold air.
- Three full, self-closing doors with 90° stay-open feature; recessed 12″ handles are foamed-in-place for strength.
- Six (6) heavy-duty PVC-coated wire shelves — height adjustable on ½“ increments.
- 8 7⁄8″-deep, ½“-thick removable cutting board made from sanitary, high-density polyethylene.
- Patented forced-air refrigeration system with guided airflow for uniform pan & cabinet temperature.
- Factory-engineered, self-contained capillary tube system using eco-friendly R290 hydrocarbon refrigerant.
- 5″ diameter stem casters (front set locking) provide a 36″ work-surface height.
- Stainless steel top, front & sides with corrosion-resistant GalFan-coated steel back.
- Attrdraft clear-coated aluminum interior with coved-corner stainless steel floor for easy cleaning.
- Foamed-in-place, high-density polyurethane insulation — zero ODP & zero GWP.
- Epoxy-coated evaporator to resist corrosion.
- NSF/ANSI 7 listed for open food storage.
- cULus listed • UL EPH Classified.
- Energy-efficient R290 refrigerant: 0 ODP / 3 GWP.
What Our Experts Think
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Maintains food-safe 33–41 °F to keep ingredients fresh and ready for prep.
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72-inch Mega-Top with 18-pan capacity provides a spacious, organized workspace.
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Patented forced-air hydrocarbon (R290) refrigeration ensures even cooling across pans and cabinet interior.
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Three solid-door compartments offer secure refrigerated storage below.
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Full-length 8 7⁄8″ cutting board creates an efficient prep station for sandwiches, salads, and wraps.
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Made in the USA with rugged stainless construction for long-term durability.
Q&A
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Q: What temperature range does it maintain?
A: 33–41 °F for safe, consistent cold-holding. -
Q: How does it support high-volume prep?
A: 18-pan Mega-Top and full-length cutting board streamline assembly of sandwiches, salads, and wraps. -
Q: Is it energy-efficient?
A: Yes, uses R290 hydrocarbon refrigeration for reliable, low-cost operation. -
Q: Is it durable for commercial kitchens?
A: Yes, all-stainless construction and USA manufacturing ensure long-term performance.
Maintenance Tips
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Clean interior, pan rail, cutting board, and exterior surfaces regularly with mild detergent.
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Avoid abrasive cleaners to protect stainless steel and cutting board surfaces.
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Inspect door gaskets, hinges, and pan rails for proper sealing and function.
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Check refrigeration system periodically to maintain consistent cooling performance.
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Wipe spills promptly to prevent moisture buildup on prep surfaces.
Reviews
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