BK Resources Bar Equipment - UBB-18-248TS-Schneller Versand
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BK Resources Bar Equipment – UBB-18-248TS-Schneller Versand

Original price was: CHF1'091.99.Current price is: CHF218.39.

SKU: 8379042562239 Category:

Description

BK Resources Bar Equipment – UBB-18-248TS

BK Resources • Model UBB-18-248TS • NSF Certified

Bring high-volume cleanup to tight bar stations with the BK Resources Slim-Line underbar sink. Its 18-1/4″ slim depth tucks neatly into standard bar lines while dual drainboards, deep welded bowls and a lead-free faucet arrive ready for service right out of the box.

Features
  • Space-saving footprint: 48″ W x 18-1/4″ D x 33-1/2″ H overall.
  • (2) integrally welded 10″ W x 14″ F-B x 10″ D bowls handle high glassware volume.
  • (2) 13-3/16″ stamped & pitched drainboards (left and right) speed drying and direct runoff.
  • 4-1/2″ backsplash with 4″ on-center splash-mount faucet holes.
  • Includes BKF-W2-10-G lead-free faucet with 10″ gooseneck spout.
  • Basket drains (BKDR-2) + 7″ removable overflow standpipes (BK-OT-15075) included.
  • 18-gauge, 304 stainless steel bowls, deck and backsplash for superior corrosion resistance.
  • Stainless steel front/side aprons; galvanized pedestal base with removable front panel for easy plumbing access.
  • NSF listed for commercial foodservice use.

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What Our Experts Think
  • Space-Saving Design: 18-1/4″ slim depth fits tight bar stations without sacrificing functionality.

  • Efficient Workflow: Dual drainboards and deep welded bowls streamline cleanup.

  • Durable & Safe: Lead-free faucet and NSF certification ensure safe, commercial-grade performance.

  • Ready to Use: Fully equipped for immediate installation and service.

Q&A

Q: What is the sink’s depth?
A: 18-1/4″, ideal for slim underbar spaces.

Q: How many drainboards does it have?
A: Two — providing efficient prep and drying space.

Q: Is it NSF certified?
A: Yes — meets commercial sanitation standards.

Q: Does it include a faucet?
A: Yes — lead-free faucet included for safe, ready-to-use operation.

Maintenance Tips
  • Clean Daily: Wipe bowls and drainboards with mild detergent.

  • Sanitize Regularly: Use food-safe sanitizer to maintain hygiene.

  • Check Faucet & Drain: Ensure fittings remain tight and leak-free.

  • Avoid Abrasives: Protect stainless surfaces with soft cloths or non-scratch pads.

  • Polish Stainless Steel: Maintain shine and prevent corrosion over time.

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