Description
Adcraft Quarter Size Electric Countertop Oven -COQ-1750W
Adcraft has designed a durable, flexible, easy to use Convection Oven just for you and your business. With the capacity to hold 3-quarter size pans, this COQ-1750W has the capacity to cook a variety of dishes at once. It bakes in temperatures between 120° to 570˚F and is completely adjustable through its convenient manual control knobs. It has a 120 minute timer, alerting employees to when its operation is complete. This COQ-1750W Convection Oven has a heavy-duty stainless steel construction and a double wall glass door. Its compact, countertop design allows it to easily fit in kitchens with limited space.
Features
- All parts constructed of heavy duty stainless steel
- Compact design perfect for countertops
- 120° to 480˚F temperature range
- Handles three quarter size sheet pans
- 3.5” spacing between shelves
- Double wall glass door
- Manual control knobs
- 120 minute timer
Specifications
| Model | COQ-1750W |
|---|---|
| Capacity | 3 quarter-size sheet pans |
| Volts | 120 |
| Hertz (Hz) | 60 |
| Phase | Single |
| Amps | 14.5 |
| Watts | 1750 |
| Plug Type | NEMA 5-15P |
| Warranty | 1-year limited |
| Dimensions | 12.5″ H x 20.75″ W x 15.5″ D |
| Approximate Weight | 54 lbs |
What Our Experts Think
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Compact & Efficient: Designed for countertop use, this oven has a space-saving design, perfect for kitchens with limited space.
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Versatile Cooking: With a temperature range from 120°F to 480°F, it accommodates various cooking needs, from baking to roasting.
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Ample Capacity: Can hold up to three quarter-size sheet pans, with 3.5″ spacing between shelves, allowing for efficient cooking of multiple items.
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User-Friendly Controls: Features manual control knobs and a 120-minute timer, providing straightforward operation and precise cooking times.
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Durable Construction: Built with heavy-duty stainless steel and a double-wall glass door, ensuring longevity and easy maintenance.
Q&A
Q: What is the Adcraft COQ-1750W?
A: The Adcraft COQ-1750W is a compact, quarter-size electric countertop convection oven designed for commercial kitchens, featuring a 1,750-watt heating element for efficient cooking.
Q: Who is this oven suitable for?
The Adcraft COQ-1750W is ideal for restaurants, bakeries, and cafés needing a compact oven for baking, roasting, and reheating in spaces with limited countertop room.
Q: What are its advantages?
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Space-saving compact design
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Versatile temperature range
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Sturdy stainless steel construction
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Easy monitoring with a double-wall glass door
Q: Are there any considerations?
The oven can get very hot during use, so it’s important to ensure proper ventilation and handle with care.
Q: Where can I purchase the Adcraft COQ-1750W?
This oven is available from various commercial kitchen equipment retailers.
Maintenance Tips
Daily Maintenance:
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Power Off: Always turn off and unplug the oven before cleaning.
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Interior Cleaning: After each use, wipe the interior with a damp cloth to remove food residue or grease. Pay special attention to the heating elements.
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Exterior Cleaning: Clean the exterior with a soft, damp cloth to remove spills or splatters.
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Door Check: Ensure the glass door is intact and seals properly to maintain heat efficiency.
Weekly Maintenance:
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Deep Clean: Remove racks and trays for cleaning with a mild detergent. Wipe the oven interior thoroughly and dry all components.
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Fan Check: Inspect the fan for any obstructions or debris. Clean the fan blades as needed to ensure proper airflow.
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Ventilation: Make sure that the ventilation openings are clear of blockages.
Monthly Maintenance:
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Temperature Accuracy: Use an oven thermometer to check if the oven’s temperature is accurate. If it’s off, follow the manual’s instructions for recalibration.
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Electrical Inspection: Check the power cord for any signs of wear. If you find any damage, have it repaired by a professional technician.
Troubleshooting Tips:
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Uneven Cooking: If food cooks unevenly, make sure the oven is level and that the fan is working properly.
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Temperature Fluctuations: Clean the heating elements and check the thermostat settings if temperatures are inconsistent.
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No Power: Check the power source and ensure the oven is properly plugged in if it won’t turn on.
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