Description

American Range Gas Ranges – AR-8-126L-SBR

Model AR-8-126L-SBR · 291,000 BTU (86 kW)

Built for the busiest commercial kitchens, the AR-8-126L-SBR combines high-powered open-top cooking with a full-size oven and a convenient storage base—all in a rugged, 48-inch footprint that’s proudly made in the USA.

Why You’ll Love It

Eight 32,000 BTU lift-off burners with 12″ × 12″ cast-iron grates for even heat and quick pan changes.
26-1/2″ standard oven (left side) delivers 35,000 BTU with a 250 °F – 500 °F thermostat for reliable baking, roasting, and finishing.
11″ storage base (right side) keeps sheet pans, lids, and smallwares within arm’s reach.
Durable stainless-steel front, sides, and 6″ deep landing ledge stand up to daily abuse and wipe clean fast.
Choice of backsplash: 6″ stub back, 20″ single riser, or high shelf with riser—included at no extra charge.
Removable full-width grease/drip pan simplifies end-of-shift cleanup.
6″ chrome-plated legs adjust for perfect leveling or swap out for optional locking casters.
cETLus & ETL-Sanitation listed for safety and sanitation compliance.
Backed by a 2-year limited parts & labor warranty from American Range.

Oven Highlights

Porcelain-enamel interior resists splatter and wipes clean.
Spring-assisted, counter-weighted door for smooth, one-hand operation.
Two chrome racks included; two fixed positions.
100 % safety gas shut-off for peace of mind.

What Our Experts Think

The AR-8-126L-SBR combines eight open burners with a refrigerated base (126L), offering cooking power and cold storage in one unit.

Features a standard storage base (SBR) for added convenience, keeping pans and utensils within reach.

Built with heavy-duty stainless steel construction and a high backsplash for strength and easy cleaning.

Ideal for kitchens that need maximum burner capacity with integrated cold storage to streamline operations.

Perfect for restaurants, hotels, and institutional kitchens with high-volume demand.

Q&A

Q: What does “126L-SBR” mean in this model?
A: “126L” refers to the left-side refrigerated base, and “SBR” stands for a standard storage cabinet.

Q: Can I cook and use the refrigerated base at the same time?
A: Yes — the burners operate independently of the refrigerated storage.

Q: How many burners does this unit have?
A: It comes with eight heavy-duty open burners.

Maintenance Tips

Clean burner grates and trays daily to prevent grease buildup.

Wipe stainless steel exteriors regularly with a mild cleaner.

Defrost and clean the refrigerated base periodically to maintain efficiency.

Keep oven and storage areas free from spills and debris.

Have burners and refrigeration serviced annually by a certified technician.

American Range Gas Ranges – AR-8-126L-SBR-Schneller Versand

Description