Description

True Mfg. – General Foodservice TSSU-48-18M-B-FGLID-HC Refrigerated Prep Tables – TSSU-48-18M-B-FGLID-HC

Flat glass lid • 18-pan rail • Hydrocarbon refrigeration

Built in the USA for demanding commercial kitchens, this True mega-top unit delivers exceptional cold-holding performance while giving staff a spacious, ergonomic prep station. The crystal-clear flat glass lid showcases ingredients, locks in freshness, and keeps the pan rail within a food-safe 33-41 °F range—even during the lunch rush.

Features

Includes (18) 1/6-size, 4 in. deep clear polycarbonate pans (NSF-listed). Accepts 6 in. deep pans with optional dividers.
6 1/8 in. deep, 1/2 in. thick removable cutting board spans the full width for maximum prep space.
Heavy-duty flat glass lid enhances product visibility while sealing in cold air.
Patented forced-air refrigeration keeps both the pan rail and cabinet interior at 33–41 °F (0.5–5 °C).
Eco-friendly R290 hydrocarbon refrigerant with zero ozone-depletion potential.
(2) self-closing solid doors with 90° stay-open feature and tool-free removable gaskets.
(4) adjustable PVC-coated wire shelves handle bulky backup ingredients.
Durable stainless-steel top, front & sides; GalFan-coated steel back resists corrosion.
Foamed-in-place high-density polyurethane insulation (zero ODP & GWP) boosts energy efficiency.
cULus, UL EPH Classified & ANSI/NSF-7 compliant for open food product.
Factory-balanced capillary tube system with a reliable 1/3 HP compressor.
Slide-out rear condensing unit simplifies routine cleaning and service.
Epoxy-coated evaporator fights corrosion for long service life.
Work surface height: 36 in. with standard 5 in. locking stem castors (ADA 34 in. model available).
Magnetic lid & door gaskets remove without tools for fast sanitation.

What Our Experts Think

Maintains a safe 33–41 °F range for ingredients, ensuring freshness and food safety.
48-inch mega-top design with 18-pan rail provides ample prep and storage space.
Crystal-clear flat glass lid showcases ingredients while locking in cold temperatures.
Energy-efficient hydrocarbon (R290) refrigeration ensures consistent cooling.
Built in the USA for demanding commercial kitchens needing durability and reliability.

Q&A

Q: What temperature range does it maintain?
A: 33–41 °F for safe, food-ready storage.

Q: How are ingredients displayed?
A: Flat glass lid provides full visibility while maintaining cold-holding.

Q: Is it energy-efficient?
A: Yes, equipped with hydrocarbon (R290) refrigeration.

Q: Is it suitable for high-volume prep stations?
A: Yes, spacious 48-inch mega-top with 18-pan rail accommodates busy kitchens.

Maintenance Tips

Clean interior, pan rail, and exterior surfaces regularly with mild detergent.

Avoid abrasive cleaners to protect stainless steel and glass surfaces.

Inspect door seals, hinges, and lid operation for proper function.

Check refrigeration system periodically for consistent cooling performance.

Wipe spills promptly to prevent moisture buildup on prep surfaces.

True Mfg. – General Foodservice TSSU-48-18M-B-FGLID-HC Refrigerated Prep Tables – TSSU-48-18M-B-FGLID-HC-Schneller Versand

Description