Description
Vulcan LG300-2 35-40 lb. Liquid Propane Gas Floor Fryer – 90 000 BTU – LG300-2
The Vulcan LG300-2 Liquid Propane Freestanding Fryer offers a sturdy kitchen solution tailored for efficient frying tasks. Featuring a 35-40 lbs capacity, its stainless steel fry tank and spacious cold zone ensure superior cooking outcomes. Enhanced with a full port ball type drain valve and reinforced door, it guarantees both longevity and user convenience. The G90 high-grade galvanized finish bolsters corrosion resistance while maintaining structural integrity. Equipped with twin fry baskets featuring plastic-coated handles and adjustable legs, it ensures safe handling and stability. Operating at 90,000 BTU/hr, its millivolt thermostat control system allows precise temperature adjustments from 200°F to 400°F. With built-in safety features like a flue deflector and hi-limit shut-off protector, it prioritizes user safety. Additionally, the fryer boasts a nickel-plated tube rack, earth magnet for secure door closure, and easily removable basket hangers for effortless cleaning. Weighing around 210 lbs, it measures 15 1/2″ wide, 29 3/4″ deep, with an overall height of 46 5/8″ and a working height of 34 5/8″.
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What Our Experts Think
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Built for high-volume frying, the Vulcan LG300-2 delivers consistent results with its 90,000 BTU output.
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The 35–40 lb oil capacity is ideal for busy restaurants and commercial kitchens.
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Stainless steel fry tank ensures durability and easy cleaning.
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The full port ball-type drain valve allows for quick, safe oil drainage.
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Cold zone design prevents food particles from burning, extending oil life.
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Backed by Vulcan’s trusted performance, it’s a reliable choice for efficient frying operations.
Q&A
Q: What type of gas does this fryer use?
A: It runs on liquid propane gas, ensuring powerful and efficient heating.
Q: How much food can it fry at once?
A: The fryer holds 35–40 lbs of oil, suitable for medium to large batch frying.
Q: Is it easy to clean?
A: Yes, its stainless steel tank and full port drain valve make cleaning simple and efficient.
Q: What’s the total heat output?
A: It delivers 90,000 BTU, offering rapid heat recovery and consistent frying temperature.
Maintenance Tips
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Filter and replace oil regularly to maintain food quality and fryer performance.
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Clean the fry tank daily to prevent residue buildup.
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Inspect burners and gas connections weekly for safety and efficiency.
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Check thermostat calibration periodically to ensure accurate temperature control.
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Wipe exterior surfaces with a damp cloth to maintain the stainless steel finish.
Reviews
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