Description
BK Resources Bar Equipment – UBDW-18-348LS
Model UBDW-18-348LS | NSF Certified 18 ga 304 Stainless Steel
Purpose-built for tight bar runs, this Slim-Line sink packs full ware-washing performance into an ultra-compact 18-1/4″ footprint. Three welded bowls, a generously sized stamped drainboard and all included plumbing accessories mean you can unbox, hook up and get to work the same day.
Featuresa
- Space-saving 18-1/4″ front-to-back depth fits narrow underbar stations.
- (3) 10″ W x 14″ D x 10″ H bowls let you wash, rinse & sanitize simultaneously.
- 13-5/8″ left-side drainboard is stamped & pitched for rapid drainage and glass drying.
- 4-1/2″ backsplash with pre-punched 4″ OC holes keeps walls protected and simplifies faucet mounting.
- Includes lead-free BKF-W2-10-G splash-mount faucet with 10″ swing spout.
- (3) BKDR-2 basket drains and (3) BK-OT-15075 removable 7″ overflow standpipes come standard.
- 18 ga 304 stainless steel construction resists corrosion and nightly cleaning chemicals.
- Die-formed walls and welded base deliver long-lasting structural strength.
- Removable stainless steel front & side aprons provide quick access to plumbing.
- NSF listed for sanitation compliance in commercial foodservice environments.
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What Our Experts Think
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Slim-Line design maximizes efficiency in tight bar layouts without sacrificing performance.
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Three welded sink bowls deliver full wash–rinse–sanitize capability in an ultra-compact footprint.
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Stamped drainboard provides reliable drying space for glassware and bar tools.
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Built from durable 18 ga. 304 stainless steel for long-lasting, NSF-certified sanitation.
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Ships with all essential plumbing accessories, making same-day installation possible.
Q&A
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How wide is the unit?
18-1/4″ wide—ideal for space-restricted bar setups. -
How many compartments does it include?
Three welded sink bowls for complete warewashing. -
Is it NSF-certified?
Yes, fully NSF listed. -
Does it include plumbing accessories?
Yes, everything required for hook-up is included. -
What material is it made from?
Heavy-duty 18 ga. type 304 stainless steel.
Maintenance Tips
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Clean bowls and drainboard daily with mild soap and warm water.
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Avoid abrasive pads to maintain a smooth, sanitary stainless finish.
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Rinse and dry thoroughly to prevent spotting and buildup.
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Check drain fittings regularly to ensure leak-free operation.
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Sanitize frequently to maintain NSF-level hygiene.






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